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    Nutrition in decompensated liver disease: A regional trainee-led audit investigating patient nutrition and outcomes following admission with decompensated chronic liver disease.

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    Author
    Morgan, J A
    O'Flynn, L
    Mahgoub, S
    McFarlane, M
    Burch, N
    Gordon, V
    Publication date
    2022-09-10
    Subject
    Gastroenterology
    
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    Abstract
    Objective: To conduct a regional audit assessing the prevalence and management of malnutrition in decompensated liver disease. Method: All adults admitted with decompensated cirrhosis over one-month period to participating trusts were included. Malnutrition was identified using MUST and Royal Free Hospital-Nutritional Prioritisation Tool (RFH-NPT). Results: 47 patients were identified. The prevalence of malnutrition was 76.6%. This was independent of age (<65 versus ≥65; p = 1) or aetiology of liver disease (alcohol-related versus not; p = 0.55). Screening was significantly higher on Gastroenterology wards than other wards (77% versus 23%; p = 0.012). RFH-NPT identified 76.6% of patients as malnourished whereas MUST identified 55.3%. Supplementation was prescribed to 83% of eligible patients. 80% was oral supplementation and 20% received NG feeding. Median length of stay (9 (2-62) days) was higher in those prescribed supplements (11 vs 7 days, p = 0.041). Readmission rates were similar regardless of supplementation. Mortality was higher in malnourished patients (p = 0.03) and in those prescribed nutritional supplements at 1, 3 and 6 months (p = 0.026, p = 0.026 and p = 0.008) respectively, who were more likely to have severe liver disease. Conclusion: Prevalence of malnutrition is high in patients with decompensated cirrhosis but independent of age and aetiology and associated with higher Child-Pugh scores. The RFH-NPT was a more sensitive screening tool than MUST. Increased nutritional screening was noted on gastroenterology wards with more intervention in those with severe liver disease. Despite the study's limitations, once malnourished, nutritional intervention did not appear to impact on patient readmission or mortality rates therefore, we propose addressing malnutrition by utilising specialty dietician involvement at an earlier stage.
    Citation
    Morgan JA, O'Flynn L, Mahgoub S, McFarlane M, Burch N, Gordon V; West Midlands Research in Gastroenterology (WMRIG). Nutrition in decompensated liver disease: A regional trainee-led audit investigating patient nutrition and outcomes following admission with decompensated chronic liver disease. Clin Nutr ESPEN. 2022 Oct;51:185-189. doi: 10.1016/j.clnesp.2022.09.006. Epub 2022 Sep 10
    Type
    Article
    Handle
    http://hdl.handle.net/20.500.14200/2426
    Additional Links
    http://www.sciencedirect.com/science/journal/24054577
    DOI
    10.1016/j.clnesp.2022.09.006
    PMID
    36184203
    Journal
    Clinical Nutrition ESPEN
    Publisher
    Elsevier
    ae974a485f413a2113503eed53cd6c53
    10.1016/j.clnesp.2022.09.006
    Scopus Count
    Collections
    Nutrition and Dietetics

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